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Opinion BY Armin


Pork Served Three Ways

F. Ménard Logo, Before and After

Established in 1961 and based in Ange-Gardien, Canada, F. Menard (in summary) produces pork and poultry products. (In length) it has three distinct operations within the industry: (1) F. Ménard proper, dedicated to the breeding of hogs; (2) Agromex, the “processing” unit (i.e., slaughtering, to the tune of 21,500 pigs per week); and (3) Boucherie 235, a retail butcher shop for consumers in Ange-Gardien. Tying all three operations together, F. Ménard recently introduced a new identity designed by Montréal-based lg2.

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Entry Information

DATE: Jan.17.2013|POSTED BY: Armin|CATEGORY: Corporate | COMMENTS:

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